Instructions:

• 1. In a large bowl mix/whip butter, powdered sugar, and vanilla extract until light and fluffy
• 2. Sift in flour and salt; stir until well mixed. Add in nuts if wanted at this point. Cover bowl with plastic wrap and refrigerate 1hr or overnight
• 3. Preheat the oven to 400 F
• 4. Roll the dough into 1inch balls; place the balls onto an ungreased cookie sheet. spaced about 1inch apart.
• 5. Bake 10-12mins or until set, but not browned/ Remove from oven and cool slightly.
• 6. While the cookies are baking, put some more powdered sugar in a shallow dish. While the cookies are still warm, roll cookies in the sugar until they're completey coated. Once they're cooled, roll them a second time in more sugar for an even coating.

*Make sure you store these in an airtight container*